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Dijon Herb Crusted Pork Tenderloin with Baby Potatoes and Asparagus (ATHLETE)

Dijon Herb Crusted Pork Tenderloin with Baby Potatoes and Asparagus (ATHLETE)

421cal Cal
42.26gr Pro
33.80gr T.Car
13.20gr T.Fat
4.26gr Fiber
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Dijon mustard herb crusted pork tenderloin loin with roasted baby potatoes, asparagus.
Available sizes:
Regular

A.M. Seasoned Pork Tenderloin (Pork Tenderloin, Ground Black Pepper, Garlic Powder, Sea Salt), Italian Seasoning, Minced Garlic, Roasted Asparagus (Asparagus, Olive Oil, Ground Black Pepper, Garlic Powder, Sea Salt), Bacon fat, Roasted Baby Potatoes (Baby Potatoes, Ground Black Pepper, Granulated Garlic, Sea Salt), Dijon Mustard, Ground Black Pepper, Sea Salt

No Allergens Listed
Regular portion
  • Calories: 421
  • Protein: 42.26gr
  • Total Carbohydrate: 33.80gr
  • Total Fat: 13.20gr
  • Dietary Fiber: 4.26gr

Heat in microwave for 1-2 minutes.

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